Food Laboratory

Areas of Food Testing:

  • Nutritional Labeling Food Testing
  • COA – Certificate of Analysis
  • Micro-nutrient Composition
  • Macro-nutritional Composition
  • Micro-biological Analysis
  • Specialty Quality Control
  • Plant and Equipment Sanitation
  • Water Activity Testing

CTL is an organization dedicated to working with people in all facets of the food industry worldwide. Our goal is to give the most accurate test results in an efficient, timely and highly confidential manner.

Check out our Water Activity Testing service. We test the water activity in Beef / Turkey Jerky, Jams, Jellies, Pizza Crusts and a varity of dried foods. Call us and ask for more information.

Our Clients are as varied as the tests we offer. This diversification brings with it an expertise in many local, state, and federal government regulations – microbiological test applications.

Our Professional Staff takes great care to stay current with advancements in food testing, utilizing state-of-the-art technology to guarantee the integrity of every food test offered.